Whimsical Burrata Bunny Salad Recipe: A Delightful and Elegant Dish

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Whimsical Burrata Bunny Salad Recipe: A Delightful and Elegant Dish
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🧀🐇 Whimsical Burrata Bunny Salad Recipe: A Delightful and Elegant Dish

Meriem
Are you looking for a visually appealing, delicious, and simple salad recipe to elevate your next meal? The Whimsical Burrata Bunny Salad is not only a treat for your taste buds but also a feast for the eyes.
Prep Time 15 minutes
Total Time 15 minutes
Servings 4
Calories 220 kcal

Instructions
 

  • Arrange the 🥗 cherry tomatoes in a circular pattern on a white plate to form the base of the salad.
  • Carefully shape the 🧀 burrata cheese balls into bunny forms by gently molding them with clean hands, adding small pieces for ears and using a toothpick to create facial features like eyes and a nose.
  • Place the bunny-shaped 🧀 burrata in the center of the tomato circle, ensuring them Sit upright.
  • Drizzle the 🥗 tomatoes and 🧀 burrata with 🥄 olive oil evenly across the plate.
  • Add 🍶 balsamic glaze in artistic swirls over the burrata bunnies and tomatoes for a decorative touch.
  • Sprinkle 🌿 fresh basil, 🧂 sea salt, and 🌶️ black pepper evenly over the salad.
  • Serve immediately, garnished with extra 🌿 basil if desired.

Can I make Burrata Salad ahead of time?

Yes, but it’s best to assemble it just before serving to keep the burrata creamy and the tomatoes fresh. You can prep the ingredients (chop basil, wash tomatoes) a few hours in advance and store them separately in the fridge.

What if I can’t find burrata cheese?

You can substitute with fresh mozzarella or ricotta. The texture will be different, but the flavor will still be delicious.

Is burrata salad suitable for vegetarians?

Yes, this salad is vegetarian. It’s also naturally gluten-free, making it a great option for various dietary preferences.

How can I make this salad more filling?

Add grilled vegetables, nuts (like pine nuts or walnuts), or a side of protein such as grilled chicken or shrimp to make it more substantial.

Can I use dried basil instead of fresh?

Fresh basil is recommended for its vibrant flavor, but if you only have dried basil, use 1 teaspoon and rub it between your fingers before sprinkling to release the oils.

Recipe verified✅ by Johnny Butterhands

Chef Johnny Butterhands, named by a friend for his slippery pan-handling, crafts delicious, creative dishes with a warm, inviting flair.

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