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Easy Crock Pot Chicken and Gravy
Meriem Tablit
A simple, comforting slow-cooker meal made with tender chicken breasts cooked low and slow in a rich, savory gravy. Perfect for busy days and family dinners with minimal preparation.
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Prep Time
10
minutes
mins
Cook Time
6
hours
hrs
Rest Time (Optional)
5
minutes
mins
Total Time
6
hours
hrs
10
minutes
mins
Course
Main Course
Cuisine
American
Servings
4
Calories
320
kcal
Equipment
Slow cooker (crock pot)
Mixing Bowl
Whisk
Measuring Cups
Forks
Ingredients
2
pounds
boneless skinless chicken breasts
2
cups
chicken broth
2
packets chicken gravy mix
1
teaspoon
garlic powder
½
teaspoon
black pepper
½
teaspoon
salt
1
tablespoon
butter
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Instructions
Place the chicken breasts in the bottom of the crock pot.
Sprinkle garlic powder, black pepper, and salt evenly over the chicken.
In a bowl, whisk together chicken broth and gravy mix until smooth.
Pour the gravy mixture over the chicken, ensuring it is fully covered.
Add butter on top of the mixture.
Cover and cook on low for 6 hours until the chicken is tender.
Shred the chicken with two forks and stir well into the gravy.
Let cook for an additional 10 minutes before serving.
Notes
Nutritional Info (per serving)
Calories: 320
Protein: 35g
Fat: 10g
Carbohydrates: 12g
Keyword
chicken and gravy, crock pot chicken, crock pot chicken and gravy, crock pot meal